Origin	Egypt
Brand Name	p&J

1-Ingredients:

Hot red pepper- Vinegar - Water- Stabilizer- Salt.

2-Physical properties

2/1 Brix 13 + 1 (at 20o C)

2/2 Bostwick 6.5 + 1 (at 20oC)

2/3 Color a/b 1.83 + 0.08 (at 20oC) red tile ( L25.9 A 33.9 B 14.9 ).

2/4 PH 3.6 + 0.1 (at 20oC)

2/5 Taste Free from sour taste.

2/6 flaver Free from off odor and off flavor.

2/7 Insecticides Conforms to FAO/WHO food standards and the Egyptian

standards.

2/8 Product Free from artificial color and artificial flaver.

3-Micro organisms

3/1 free from pathogenic micro- organisms.

3/2 free from micro- organisms which cause spoilage.

4-Filling and package:

4/1 Filling at 85-90oC

4/2 Filling into 370 ml jar bottle.

4/3 Cap applied with steam.

4/4 63 mm golden, RTB or RSB, twist off cap.

4/5 Production date and expiry date by ink jet on side of cap.

4/6 12 jars per each carton tray.

4/7 70 micron shrink- wrap for each tray.

4/8 Cases must be arranged on pallet as follows: -

Layers/pallet Cases / layer Cases / pallet

10 15 150

4/10 Dimension of case 33x24.5x12 cm3

4/11 Gross weight of case 6.900 kg.

5-Label contains following:-

5/1 Name of product

5/2 Name of company, address and trademark.

5/3 Weight of product.

5/4 Ingredients

5/5 Validity 18 months from production date.

5/6 Using and storing conditions and safety button Warning.

5/7 Statement “Made in Egypt”

5/8 Barcode.

5/9 Above information is written in Arabic and in another language.

5/6-Storage condition:

It must be stored in a dry place and protected from moisture, direct sunlight and heat.

7-Shelf life:

Shelf life is 18 months when adhering to storage conditions.